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Baking Free™ All Purpose Flour - Frequent Bakers Pack



 
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3 Five-Pound Bags (15 lbs total)

Since 2009, Baking Free™ All Purpose Flour has made it easy for you to enjoy all your favorite foods with a delicious cup-for-cup replacement of wheat-based white flour. It includes several critical ingredients other flours leave out and even comes in a money-saving five-pound bag. But best of all, the foods you make with it will taste so good your family and friends will never suspect they are gluten free!

"I am having great success baking with your flour: pancakes, waffles, muffins, graham crackers and more. I've tried other gluten-free flours, and they just don't compare." Kathrin, Richmond, VA
Our Price: $59.85

Product Code: SPECIAL-FBP

Description Product Ingredients Directions & Nutrition Facts
 
"I have been searching for a number of years for gluten free flours and mixes that I would be proud to serve my clients, and yours are the best by far!!" - Chef Cindy, Trinity, TX!"

Made in a dedicated, certified gluten free and kosher processing facility free from the top 8 allergens: dairy, egg, soy, wheat, peanut, tree nuts, fish and shellfish. 100% money-back guarantee (within 30 days of purchase).
Features
  • 15 month shelf life
  • Xanthan gum included
  • Includes 3 five-pound bags (15 pounds total)

Average Customer Review: 5 of 5 Total Reviews: 23 Write a review.

  0 of 0 people found the following review helpful:
 
Best GF flour January 8, 2018
Reviewer: Elizabeth from Evergreen , CO United States  
I’ve tried many GF flours and this is by far the best.

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  0 of 0 people found the following review helpful:
 
Fast shipping January 1, 2018
Reviewer: CONNIE PETTIT from NORTH RICHLAND HILLS, TX United States  
After ordering my flour I was very pleased on the fast delivery specially since I ordered it so close to Christmas.

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  0 of 0 people found the following review helpful:
 
Love this flour December 22, 2017
Reviewer: Betty Everding from Beloit, WI United States  
It has taken me a bit of time to find a flour that I can use my original recipes with after being diagnosed with Celiac.  However, the price is getting a bit out of my price range and will have to look for another flour. I am a frequent baker.

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  0 of 0 people found the following review helpful:
 
Excellent product October 23, 2017
Reviewer: Joneel from Ritzville, WA United States  
I highly recommend this product.  I use it often, and I find it works quite well for pie crust and home made noodles that have to be rolled out.

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  0 of 0 people found the following review helpful:
 
It's flour! September 14, 2017
Reviewer: AG from Tucson, AZ  
A decent value if you want a lot of gluten-free flour.

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