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Positively Free™ Instant Oats
Certified Gluten Free Instant Oats


 
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While oats are naturally gluten-free, too often they are grown and processed close to wheat. This can cause gluten contamination – triggering unexpected reactions and other undesirable health issues. Positively Free certified gluten-free oats are grown far from wheat – and are rigorously tested for traces of gluten every step of the way. That means you can use our oats in any recipe – and enjoy delicious hot oatmeal, cookies, breads and other oatmeal treats with total ease and confidence.

"Made an apple crisp yesterday using your gf oats and flour in the topping. Amazing results!" - Eve C., from Georgia
Our Price: $9.95

Product Code: OATS-1X1

Description Product Ingredients Directions & Nutrition Facts
 

"Delicious! I prefer these to the oatmeal I was eating before going GF." - Sarah C., San Antonio, TX

Made in a dedicated, certified gluten free and kosher processing facility free from the top 8 allergens: dairy, egg, soy, wheat, peanut, tree nuts, fish and shellfish. 100% money-back guarantee (within 30 days of purchase).

Features
  • 15 month shelf life
    Make instant oatmeal or use for baking

Average Customer Review: 5 of 5 Total Reviews: 8 Write a review.

  0 of 0 people found the following review helpful:
 
Fast and Accurate, Great product! April 30, 2017
Reviewer: Robin Boles from Boring, OR United States  
My grandson has very restrictive diet, the instant oats are great and he loves them!

My order was processed right away and arrived in a few days!

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  0 of 0 people found the following review helpful:
 
PF Instant Oats February 10, 2017
Reviewer: Diana Graham from Renton, WA United States  
My everyday breakfast with berries!

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  0 of 0 people found the following review helpful:
 
Oats January 11, 2017
Reviewer: Pam Ogan from Dixon, IL United States  
Great for cooking and wonderful for cookies

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  0 of 0 people found the following review helpful:
 
GOOD FOR COOKIES December 19, 2016
Reviewer: Bonnie Guzelf from Tempe, AZ United States  
I DON'T USE IT AS A BREAKFAST CEREAL, BUT WE MAKE OATMEAL RAISIN COOKIES FROM IT AND THEY ARE A GREAT SNACK

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  2 of 2 people found the following review helpful:
 
Great Product September 27, 2016
Reviewer: Rita L. from Davenport, FL  
Our 15 year old grand daughter has celiac disease and these are the only products she will use/eat. She loves them. Thank you for supplying a great product!

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